With several locations across the Lower Mainland, Little Sheep offers hot pot with both spicy and traditional soup bases. Various meats like lamb, beef and pork are available to cook alongside an assortment of carbs like noodles and dumplings. The restaurant’s ambiance is simple, yet professional, with black granite countertops and metallic accents. Little Sheep is a perfect choice for meat lovers looking for a family-style dinner, especially on colder days.