Sichuan rich, outstanding, since ancient times, 'Land of Abundance' reputation. Sichuan, one of China's four major cuisines. Flavors and taste, spicy flavor with famous overseas, there are 'food in China, taste in Sichuan,' the reputation and enjoys the reputation of 'culinary heaven', the strong local specialties and a wide variety of snacks, with its 'one dish of a cell, a hundred dishes Subway, 'the distinctive personality known to the world. more... See more text