Rails and Ales

SOUVLAKI DINNER

Two marinated grilled skewers of chicken or
pork, served with fresh-cut fries, Greek salad,
tzatziki, garlic bread and a lemon wedge.

CHICKEN FINGER DINNER

Tender, juicy strips of breaded chicken, served
with plum sauce, fresh-cut fries and your
choice of salad.

STEAK DINNER

A 12 oz New York steak cooked the way you
like it, with fresh-cut fries and your choice of
salad.

FISH AND CHIPS

Two pieces of haddock fish battered fresh
in beer batter, served with fresh-cut fries,
homemade coleslaw and made-on-site tartar
sauce.

CALAMARI DINNER

Breaded and seasoned calamari, served
with fresh-cut fries and your choice of salad.
Choice of tzatziki or sweet chili Thai sauce.

CHICKEN WING DINNER

One pound of chicken wings mixed the way
you like, with fresh-cut fries, ranch dressing
and your choice of salad.

ASK YOUR SERVER ABOUT CHOICES.

CHEF SALAD

Crisp iceberg lettuce and a variety of
vegetables, served with your choice of ranch,
Italian, French or blue cheese dressing

GREEK SALAD

Crisp iceberg lettuce topped with tomatoes,
cucumbers, red onions, peppers, feta and
olives with a homemade oil and vinegar
dressing.

OFF THE RAILS SALAD

Romaine lettuce, a variety of vegetables, fresh
bacon bits, covered in ranch dressing and
sprinkled with mozzarella cheese.

CAESAR SALAD

Fresh romaine lettuce tossed in a creamy
Caesar dressing, sprinkled with fresh bacon
and Parmesan cheese.

VILLAGE SALAD

Tomatoes, cucumbers, red onions and
peppers, topped with feta cheese, Kalamata
olives and olive oil dressing.

ROMAINE SALAD

Fresh cut romaine lettuce with cucumbers,
green onions and dill, dressed in olive oil and
vinegar.

ADD CALAMARI OR POPCORN SHRIMP TO ANY SALAD

CLASSIC RAILS AND ALES HOMEMADE BURGER

100% lean ground beef cooked to perfection,
served with lettuce, tomato, red onions and
pickles.

HOMEMADE BANQUET BURGER

Your classic homemade burger topped with
bacon and cheese, served with lettuce,
tomato, red onions and pickles.

THE CANADIAN BURGER

Homemade burger topped with Canadian
mozzarella and peameal bacon, served with
lettuce, tomato, red onions and pickles.

THE TEXAN

Lean ground beef charbroiled and brushed
with a mild flavoured BBQ sauce, topped
with mozzarella cheese, sautéed onions and
sautéed mushrooms.

GRILLED CHICKEN SANDWICH

A six-ounce chicken breast charbroiled and
served with lettuce, tomato and mayo.

GRILLED CANADIAN CHICKEN

A juicy, six-ounce grilled chicken breast with
melted mozzarella and peameal bacon, served
with lettuce, tomato and mayo.

CAJUN CHICKEN SANDWICH

A spiced-up, grilled chicken breast on a bun,
served with tomato, lettuce and a side of
guacamole.

THE CLASSIC CLUB

A six-ounce chicken breast with three pieces
of bacon, cheese, lettuce, tomato and mayo, in
between three slices of your choice of whole
wheat or white toast.

RAILS AND ALES SLIDERS

Three mini Rails and Ales burgers made from
fresh ground beef. One plain, one topped
with cheese and one with cheese and bacon.
Served with sweet potato fries and made-onsite
spicy dip.

SAUSAGE SANDWICH

Italian sausage charbroiled and served on a
bun with your choice of toppings

ROAST BEEF SANDWICH

Slow-cooked beef served hot and topped with
gravy and cheese.

PHILLY CHEESE STEAK

Hot roast beef cooked in a mild BBQ sauce,
topped with sautéed onions, peppers and
melted cheese.

BLT

Three pieces of bacon, tomato and lettuce
served on your choice of toasted whole wheat
or white bread.

VEGGIE PITA

Tomato, lettuce, peppers, cucumber, red
onion, feta, olives and olive oil, served on a
warm pita with garlic butter and tzatziki

VEGGIE BURGER

Topped with tomato, lettuce, red onion and
pickles

GRILLED CHEESE

Two pieces of your choice of whole wheat or
white bread with cheese and garlic butter.