Classic, ethnic, original and comforting? Discover the best American dishes Montreal has to offer at one of these excellent restaurants. The MTL à TABLE event will be celebrated from October 29 to November 8. To make a reservation, select a restaurant and simply tap the "Book a Table Now" or "Call Restaurant" button.
Renowned for its warm and cosy ambiance in the Delta Montréal hotel, the resto-bar Le Cordial is the perfect place to unwind, enjoy cocktails with co-workers or friends, or have a nightcap to top off an enjoyable evening. Serving international cuisine under the guidance of Chef Robert Gendreau, the venue also offers something to please every palate.
Situated at the Casino de Montréal, Le Montréal offers reinvented classics, grilled specialties and discovery dishes, all prepared by renowned chefs and served by attentive staff in a velvety atmosphere boasting open vistas of the city. Also enjoy the view of Le Montréal's artisan-chefs at work in their open kitchen.
In the heart of Old Montréal, the Vieux-Port Steakhouse, located in a building dating back to 1880, offers dining rooms of various décors where an ambiance of warmth reigns. The restaurant is renowned for its pepper steak, fresh fish, and seafood, including lobster, and on Sundays, guests can benefit from a generous brunch. In the summertime, the magnificent outdoor terrace is a choice setting in which to enjoy the balmy evenings of the season.
Taverne Gaspar serves fresh, pub-style fare in a classic setting overlooking the waterfront. The former 19th-century warehouse preserves much of its historic charm and furnishings, and, come summer, the large patio welcomes lovely outdoor dining. The wine list offers a variety of imports, while the beer selection includes local favourites like the house brew, Taverne Gaspar Lager. Customized cocktails and 11 bourbon labels complete the extensive drink options. The venue accommodates groups of up to 35, and, for larger gatherings, can be reserved in its entirety. A banquet space is also available at the adjacent Auberge du Vieux-Port property.
Suite 701 - Restaurant Lounge is one of Montréal's most popular meeting places. With a large private room (perfect for corporate gatherings) and great customizable menus for group events, the venue guarantees an evening that's sure to impress. Every Thursday, Friday and Saturday, Suite 701 offers a unique soundscape inspired by classic French, lounge, house, and Top 40 music. Late into the night, local DJs keep the crowd in full swing as it takes advantage of a delicious cocktail menu.
Upstairs Jazz Bar & Grill has become, in a little more than a decade, a must on the Montréal jazz scene. Open 7 days a week, weekdays and evenings, Upstairs Jazz Bar & Grill masters the grill and serves up delicious burgers, seafood, pasta and salads along with a diverse musical menu in a warm and inviting location. Music enthusiasts and musicians appreciate the intimate setting where they can enjoy the much-celebrated theme nights.
Located in the lobby, Le Petit Opus Café features a French bistro-style menu. The restaurant is the perfect venue for relaxing in the European atmosphere and enjoying breakfast, lunch or light meals until evening. At Happy Hour, a selection of tapas is offered with the purchase of drinks. Whether you prefer to have a cozy meal for two or plan to dine with the family or a larger group, Le Petit Opus Café can accommodate and meet your needs. For themed parties, the restaurant is equipped with large screens and Wi-Fi.
Joie de vivre, a warm ambiance and savoury cuisine have made this one of Montréal's most frequented bistros. Sundays, its musical Mediterranean brunch is one of the most popular epicurean events in town.
Open since 2013, Darlington is a steakhouse proud to serve you AAA-certified Angus beef (aged at least 28 days) and various other grilled specialties and savoury dishes. The lunchtime table d'hôte starts at $19, and the friendly happy hour (4 p.m. to 7 p.m.) provides an opportunity for warm gatherings. The venue's 11th-floor hall can accommodate events of all kinds and offers spectacular views of the city.
Serving up North American classics like surf & turf, oysters, and meat platters, Henri welcomes guests with privately imported wine in an upbeat and modern atmosphere.
Open for breakfast, lunch and dinner, Bijou is located in the Airport Marriott Hotel. This resto-bar creates local specialties with market-fresh ingredients for a seasonal menu reflecting the cosmopolitan character of Montréal. Specialties created under the guidance of chef Steve Chang include pan-fried salmon with aioli and wasabi. The wine list is composed of stellar Canadian selections, and the atmosphere is sophisticated, relaxed and welcoming. The restaurant has been open since 2009.
Located in the chic Hôtel Nelligan in Old Montréal, Méchant Boeuf Bar-Brasserie is a chic English-style pub with French-inspired eats and a touch of glam rock décor. Specialties include Quality AAA Angus Beef, a delicious raw bar offering fresh daily catches, awesome burgers, artisanal cocktails, happening happy hours, and live music. A DJ keeps things in full swing from Thursday to Saturday. For an office party, a birthday, or any other special occasion, the venue offers customized solutions for an unforgettable dining experience.